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Le sud : recipes from Provence-Alpes-Côte d'azur / Rebekah Peppler ; photographs by Joann Pai.

Peppler, Rebekah, (author.). Pai, Joann, (photographer.).

"From James Beard Book Award finalist Rebekah Peppler: The definitive guide to the food, drink, and lifestyle of southeastern France, featuring 100 recipes that reflect the simple, seasonal, and multicultural French table from a modern perspective. For centuries, artists, vacationers, and food writers have fallen hard for the charms of the south of France. And like many regions where landscapes and people happily crash into each other, the food is dynamic and exciting. In Le Sud, Rebekah Peppler distills the flavors, techniques, and spirit of Provence, the Alps, and Côte d'Azur into a never-before-seen collection of recipes, photographs, and stories that give us a fresh new look at the region"-- Provided by publisher.

Record details

  • ISBN: 9781797219530
  • ISBN: 1797219537
  • Physical Description: 278 pages : chiefly color illustrations ; 27 cm
  • Publisher: San Francisco : Chronicle Books, [2024]

Content descriptions

General Note:
Includes index.
Language Note:
Text in english.
Subject: Cooking, French > Provençal style.
Cooking > France > Provence-Alpes-Côte d'Azur.
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Lehigh Valley Library System. (Show)
  • 1 of 1 copy available at Easton Area Public Library System.


  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Easton Main Library 641.5944 P424ℓ (Text) 31901004794626 New Adult Nonfiction Available -

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