Good & sweet : a new way to bake with naturally sweet ingredients / Brian Levy ; photographs by Kristin Teig with styling by Catrine Kelty.
"Groundbreaking recipes for real desserts-sweetened entirely by fruit and other natural, unexpectedly sweet ingredients-from a pastry cook who's worked at acclaimed restaurants in New York and France"-- Provided by publisher.
Record details
- ISBN: 9780593330463
- ISBN: 0593330463
- Physical Description: 287 pages : color illustrations ; 26 cm
- Publisher: New York : Avery, an imprint of Penguin Random House, [2022]
- Copyright: ©2022
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (pages 276-279) and index. |
Search for related items by subject
Subject: | Baking. Desserts. Pastry. Confectionery. Cuisson au four. Desserts. Pâtisserie. |
Genre: | Cookbook. Cookbooks. |
Available copies
- 3 of 3 copies available at SPARK Libraries. (Show)
Holds
- 0 current holds with 3 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Martin Library | Adults 641.86 LEV Home (Text) | 33454005898499 | 2nd Floor | Available | - |
Bethlehem Main Library | 641.86 (Text) | 33062009628059 | Adult Nonfiction | Available | - |
Easton Main Library | 641.86 L668g (Text) | 31901004641876 | Adult Nonfiction | Available | - |